Equipment:

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1. A table (a standard ping pong table works well)

2. 20 plastic cups (usually red Solo cups)

3. Beer or other drinks

4. Ping pong balls (at least 2)

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Setup:

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Teams: Divide the players into two teams, usually with 2 players on each team.

Cups: Arrange 10 cups in a triangle formation at each end of the table. Fill the cups with the desired amount of beer or other drinks, usually one-third to half full.

Table: Teams stand on opposite sides of the table.

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Rules:

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Objective: The goal is to throw ping pong balls into the opponent’s cups.

Turn: Teams take turns throwing the ball. Each team gets two throws per round (one throw per player if there are two players per team).

Hit cup: When a ball lands in a cup, the opposing team must drink the contents of that cup and remove it from the table.

Re-Rack: Each team can request to re-arrange the cups once per game to make aiming easier.

Bouncing: A ball that bounces before landing in a cup counts as two cups, but the opposing team can knock it away before it lands in the cup.

Endgame: The game continues until one team has removed all of the opponent's cups. The losing team must drink all remaining cups on the winning team’s side.